Yorkshire pudding

Are you looking for recipe inspiration Yorkshire pudding ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Yorkshire pudding What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Yorkshire pudding, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Yorkshire pudding delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Yorkshire pudding adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Yorkshire pudding estimated approx 10 mins.

So, this time, let’s try it, let’s create it Yorkshire pudding home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Yorkshire pudding use 5 type of material and 4 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Yorkshire pudding:

  1. 2 eggs
  2. 1 cup milk
  3. 225 ml flour
  4. 1/2 tsp salt
  5. 1/4 cup drippings

Steps to make Yorkshire pudding

  1. Preheat oven to 450
  2. Heat drippings until sizzling hot.
  3. Beat room temperature eggs until frothy. Mix in room temperature milk. Gradually beat in flour and sal until smooth and bubbly.
  4. Pour batter into muffin tin (about 1/2 full) bake for 30 minutes.

How ? It’s easy? That’s how to make Yorkshire pudding which you can practice at home. Hopefully useful and good luck!

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