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Venison sweet and spicy jerky

Are you looking for recipe inspiration Venison sweet and spicy jerky ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Venison sweet and spicy jerky What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Venison sweet and spicy jerky, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Venison sweet and spicy jerky delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Venison sweet and spicy jerky home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Venison sweet and spicy jerky use 15 type of material and 2 manufacturing step. Here’s how to make the dish.

I found this recipe on all recipes and thought i'd share it here as well. However I did tweak the recipe to my liking. Everyone who trys it love's it.

Ingredients and spices that need to be prepared to make Venison sweet and spicy jerky:

  1. 1/2 Cup light brown sugar
  2. 1 Tablespoon black pepper
  3. 1 teaspoon cayenne pepper
  4. 1 Tablespoon onion powder
  5. 1 Tablespoon Larry's garlic salt
  6. 1 Tablespoon lemon juice
  7. 1/4 cup 100{2452f8859b88b9f7a15819253efdeec14b9c27e6998b32a78dcdda2710f45678} pineapple juice
  8. 3 Tablespoons hickory liquid smoke
  9. 2 Teaspoon hot pepper sauce
  10. 1 Teaspoon paprika
  11. 1/2 Cup worcestershire sauce
  12. 1/2 Cup teriyaki sauce
  13. 1/3 Cup soy sauce or dales
  14. 1 Tablespoons chipotle ketchup
  15. 3 lb Venison cut into strips or pieces not to thick

Steps to make Venison sweet and spicy jerky

  1. Mix ingredients up in a bowl and add sliced venison to a gallon bag and pour marinade in and mix up in bag and marinate overnight in the refrigerator !
  2. Drain venison well and place on a lightly oiled dehydrator trays spaced out. Cook / dehydrate at 155 degrees for 4 hours

How ? It’s easy? That’s how to make Venison sweet and spicy jerky which you can practice at home. Hopefully useful and good luck!

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