Sweet and Spicy Chicken Enchiladas

Are you looking for recipe inspiration Sweet and Spicy Chicken Enchiladas ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Sweet and Spicy Chicken Enchiladas What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Sweet and Spicy Chicken Enchiladas, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Sweet and Spicy Chicken Enchiladas delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Sweet and Spicy Chicken Enchiladas adalah 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Sweet and Spicy Chicken Enchiladas estimated approx 40 mins.

So, this time, let’s try it, let’s create it Sweet and Spicy Chicken Enchiladas home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Sweet and Spicy Chicken Enchiladas use 13 type of material and 7 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Sweet and Spicy Chicken Enchiladas:

  1. 2 whole wheat tortillas
  2. 4 oz chicken breast
  3. 1/3 cup shredded cheddar cheese
  4. 1/3 cup pineapple
  5. 1/4 cup red pepper
  6. 1/4 cup green pepper
  7. 1/4 cup onion
  8. 1 slice pepperjack cheese
  9. 3 tbsp Carribean-Jerk sauce
  10. 2 tbsp fat free ranch
  11. 1/4 tsp ground black pepper
  12. 1/4 tsp ground cumin
  13. 1/4 tsp garlic salt

Steps to make Sweet and Spicy Chicken Enchiladas

  1. Preheat oven to 375°F. Bring frying pan to medium heat.
  2. Season chicken with garlic salt, black pepper, and cumin. Add to frying pan and cook until 165°F.
  3. Wash all veggies. Dice and combine in mixing bowl with pineapple.
  4. In small bowl, combine Carribean-Jerk sauce and ranch. Whisk together.
  5. When chicken is done, shred and add to mixing bowl. Stir in shredded cheddar, and half the jerky ranch.
  6. In center of tortillas, add chicken/veggie mix. Wrap tortillas closed, and place in buttered pan. Pour remaining sauce on top, and finish with pepperjack cheese.
  7. Cover with aluminum foil and cook for 25 minutes.

How ? It’s easy? That’s how to make Sweet and Spicy Chicken Enchiladas which you can practice at home. Hopefully useful and good luck!

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