Are you looking for recipe inspiration Pineapple Dump Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Pineapple Dump Cake What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Pineapple Dump Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Pineapple Dump Cake delicious at home, because as long as you know the trick, this dish can be a special treat.
So, this time, let’s try it, let’s create it Pineapple Dump Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Pineapple Dump Cake use 3 type of material and 4 manufacturing step. Here’s how to make the dish.
Ingredients and spices that need to be prepared to make Pineapple Dump Cake:
- 1 box mix angel food cake
- 1 (20 oz) can of crushed pineapple
- 1 container coolwhip
Steps to make Pineapple Dump Cake
- Preheat oven to 350.
- Mix cake mix and can of pineapple with juice.
- Pour batter into 9×13 pan and bake for 25 minutes or until golden brown.
- Top with cool whip and enjoy!
How ? It’s easy? That’s how to make Pineapple Dump Cake which you can practice at home. Hopefully useful and good luck!