Mango Noodle Salad and Grilled Tilapia

Are you looking for recipe inspiration Mango Noodle Salad and Grilled Tilapia ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Mango Noodle Salad and Grilled Tilapia What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Mango Noodle Salad and Grilled Tilapia, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Mango Noodle Salad and Grilled Tilapia delicious at home, because as long as you know the trick, this dish can be a special treat.

So, this time, let’s try it, let’s create it Mango Noodle Salad and Grilled Tilapia home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Mango Noodle Salad and Grilled Tilapia use 24 type of material and 5 manufacturing step. Here’s how to make the dish.

Ingredients and spices that need to be prepared to make Mango Noodle Salad and Grilled Tilapia:

  1. 1 Red Onion diced
  2. 1 Mango diced
  3. 1 small can Crushed Pineapples juice drained
  4. 1 medium Cucumber diced
  5. 1 large Red Tomato diced
  6. 2 tbsp Thai Sweet Chili Sauce
  7. 1 tbsp Sugar
  8. dash cayenne pepper
  9. pinch ground black pepper
  10. 1/2 tsp Real lemon juice
  11. pinch crushed red peppers
  12. 1/2 tbsp cilantro chopped fresh
  13. 1 red bell pepper diced
  14. Grilled Tilapia
  15. 1 lb Tilapia fillets
  16. 2 tbsp butter melted
  17. 2 tbsp lemon juice
  18. 1 tsp season salt
  19. 1/2 tsp ground black pepper
  20. 1/2 tsp blackened season
  21. 1 tbsp garlic
  22. Noodles
  23. 1/2 box barilla noodles (break in half)
  24. salt

Steps to make Mango Noodle Salad and Grilled Tilapia

  1. Whisk together 2 teaspoon melted butter, 2 tablespoon lemon juice, 1 teaspoon season salt, 1/2 teaspoon ground black pepper, 1/2 teaspoon blackened season and 1 tablespoon garlic in a bowl and pour in a resealable plastic zip lock bag. Marinate in the refrigerator for 1 hour.
  2. Preparing the Mango Salad… in a medium bowl combine mango, crushed pineapple, red onion, tomato, red bell pepper, cucumber, cilantro, sugar, cayenne pepper, lemon juice, crushed red pepper, Thai sweet sweet chili sauce and black pepper, mixing well and refrigerate until ready to serve.
  3. Preheating the bbq grill (outside), medium to high heat
  4. Take the marinated tilapia from the refrigerator draining excess juices, then place on grill until thoroughly cooked, and flakes with a fork easily. grilling for 4-5 minutes each side. Serve with Mango Salad topping Noodles.
  5. Bring to boil a medium pot of water, add a half box of barilla noodle (broken in half), boil until noodles are fully cooked, then drain and rinse with cool water add salt and black pepper to taste. Serve noodle cold and topped with mango salsa.

How ? It’s easy? That’s how to make Mango Noodle Salad and Grilled Tilapia which you can practice at home. Hopefully useful and good luck!

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