Are you looking for recipe inspiration Indonesian Spicy Fruits Salad ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Indonesian Spicy Fruits Salad What is delicious should have an aroma and taste that can provoke our taste buds.
Many things more or less affect the quality of the taste of Indonesian Spicy Fruits Salad, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Indonesian Spicy Fruits Salad delicious at home, because as long as you know the trick, this dish can be a special treat.
Ojust for addition only, the time it takes to cook Indonesian Spicy Fruits Salad estimated approx 30 mins.
So, this time, let’s try it, let’s create it Indonesian Spicy Fruits Salad home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Indonesian Spicy Fruits Salad use 9 type of material and 3 manufacturing step. Here’s how to make the dish.
Indonesian spicy fruits salad
Ingredients and spices that need to be prepared to make Indonesian Spicy Fruits Salad:
- 1 large raw manggo
- 1 large Grany Smith apple
- 1/4 pineapple
- 60 grams palm sugar
- 2 Thai chilli
- 6 grams tamarind
- 1 pinch shrimp paste
- 2 tsp salt
- 1 cup water
Steps to make Indonesian Spicy Fruits Salad
- Peel all the fruits. Shredded manggo and apple into the big bowl. Cut the pineapple into small and thin cutting. Mix all the fruits.
- Grounded sugar, chili, tamarind, salt, shrimp paste, water together.
- Pour grounded sugar use striner into the shredded fruits. Mix it well, put in the fridge. Serve it cold.
How ? It’s easy? That’s how to make Indonesian Spicy Fruits Salad which you can practice at home. Hopefully useful and good luck!