Gajer ki kheer(Carrot Pudding)

Are you looking for recipe inspiration Gajer ki kheer(Carrot Pudding) ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Gajer ki kheer(Carrot Pudding) What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Gajer ki kheer(Carrot Pudding), starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Gajer ki kheer(Carrot Pudding) delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Gajer ki kheer(Carrot Pudding) adalah 5,6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Gajer ki kheer(Carrot Pudding) estimated approx 40,45 minute.

So, this time, let’s try it, let’s create it Gajer ki kheer(Carrot Pudding) home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Gajer ki kheer(Carrot Pudding) use 8 type of material and 4 manufacturing step. Here’s how to make the dish.

Naye Saal ki Khushi main Socha k Kuch meetha ho jaye,bas tu phir piyare piyare gajaro ko doodh main pakaya or banai mazaydar si kheer,aap sab bhi recipe dekhye or mou meetha ki jiye😋😋😁😁n#ambassador

Ingredients and spices that need to be prepared to make Gajer ki kheer(Carrot Pudding):

  1. 1 kg milk
  2. 2 cup carrot (grated)
  3. 1 cup sugar
  4. 3 tbsp tapioca pearls (sagudana soked)
  5. 1/4 tsp green cardamom powder
  6. 1 tbsp kewra Water
  7. Almond as required
  8. Coconut as required

Steps to make Gajer ki kheer(Carrot Pudding)

  1. Add the milk in pot,and let it boil then add carrot, and cook for 10 minute,
  2. After 10 minute add sugar, tapioca pearls and cardamom powder mix well and let it cook on low flame, (stair it time by time)
  3. Then kheer become thick add nuts and kewra Water,mix nicely,and dish it out serve chill
  4. Gajer ki Kheer (carrot Pudding) is ready Try at your home and enjoy 😊

How ? It’s easy? That’s how to make Gajer ki kheer(Carrot Pudding) which you can practice at home. Hopefully useful and good luck!

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